LENTIL SOUP SPICE

SPINACH FATAYER (Spinach Pies)

Prepare Fatayer Dough and set aside to rise. While dough is rising, prepare the filling. Squeeze excess liquid from the…

KIFTA BAKED WITH TAHINI SAUCE

Preheat oven to 350 degrees. Spray a 9×13 inch baking pan with non-stick spray. Prepare the Tahini Sauce using 2…

BAKED FISH WITH TAHINI SAUCE

Preheat oven to 350 degrees. Line a 9×13 inch baking pan with foil and spray with non-stick spray. Place fish…

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MINI ZUCCHINI FRITTATAS

This Frittata variation makes a quick and easy brunch entrée. It also makes a great sandwich with sliced tomatoes and…

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TAHINI SAUCE

Place sesame tahini paste, SESAME TAHINI SAUCE SPICE and water in a small bowl and stir until smooth. Add more…

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IMJADARA WITH RICE (Lentil and Rice Pilaf)

In Middle Eastern families, this nutritious and homey meal is one of the first things college kids ask for when…

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FUL MUDAMMAS (Egyptian Fava Bean Salad)

Drain fava beans into a strainer, reserving liquid. Rinse beans and place in a bowl. Mix in the remaining ingredients,…

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TAHINI SALAD (Tomato and Cucumber Salad in Tahini Dressing)

This saucy salad is a favorite throughout the Middle East. It is a perfect accompaniment to broiled meats and fish.…

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SYRIAN SALAD DRESSING

Place all the ingredients in a small bowl and whisk until thick.

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FATTOUSH & (Middle Eastern Salad with Pita Croutons)

This hearty salad is popular throughout the Middle East and makes good use of leftover pita bread. Place vegetables in…