Fresh Tomato and Cucumber Salad
Prepare vegetables and mix in the mint, olive oil and SESAME TAHINI SAUCE SPICE. Salad may be prepared ahead and…
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DOLMADES (Stuffed Grape Leaves)
Filling: Place the rice and water in a small saucepan. Bring to a boil. Reduce heat and simmer 7 to…
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SEAFOOD GREEK FRIED FISH WITH AVGOLEMONO SAUCE
Rinse filets and pat dry. Sprinkle on both sides with RANDA‘S SPICE and HELLENIC HERB BLEND and dredge in flour.…
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DAL (Indian Lentils)
Dal is served as a traditional accompaniment to Indian meals or may be served over rice as a main dish.…
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GREEK HOME-BAKED POTATOES
Preheat oven to 450 degrees. Line a shallow baking pan with parchment, or use foil and spray with non-stick spray.…
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SYRIAN SALAD DRESSING
Place all the ingredients in a small bowl and whisk until thick.
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SALADS & DRESSINGS TABOULI & (Parsley and Wheat Salad)
Tabouli is the Queen of Salads in the Middle East. It graces the tables of the most elegant dinners and…
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MOROCCAN CHICKEN SOUP
Let the soothing aroma of this quick and easy Moroccan Chicken Soup waft through your home and draw everyone to…
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AVGOLEMONO SAUCE X (Greek Egg-lemon Sauce)
In a medium saucepan, melt butter over medium heat. Add flour and stir briskly until bubbly and color begins to…
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AVGOLEMONO SOUP (Greek Egg-lemon Soup with Chicken)
This is the most popular Greek soup. Its richness and lemony flavor is very satisfying and is a wonderful addition…