HUMMUS SPICE

SEAFOOD GREEK FRIED FISH WITH AVGOLEMONO SAUCE

Rinse filets and pat dry. Sprinkle on both sides with RANDA‘S SPICE and HELLENIC HERB BLEND and dredge in flour.…

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CHICKEN OUZI (Chicken and Rice Platter)

This exotic and flavorful dish is served in Jordan on special occasions and to honor special guests. It makes a…

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GARLICKY ENDIVE

Cut endive or collard greens into 2 inch pieces and rinse thoroughly. Drain and place in a large pot. It…

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MEATLESS MALFOOF (Cabbage Rolls)

Follow directions in the Meatless Dolmades recipe for preparing the filling. Prepare Cabbage: Rinse cabbage and remove core. Place in…

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AVGOLEMONO SAUCE X (Greek Egg-lemon Sauce)

In a medium saucepan, melt butter over medium heat. Add flour and stir briskly until bubbly and color begins to…

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AVGOLEMONO SOUP (Greek Egg-lemon Soup with Chicken)

This is the most popular Greek soup. Its richness and lemony flavor is very satisfying and is a wonderful addition…

HUMMUS & (Chick Pea and Tahini Dip)

Hummus, the most popular dip in the Middle East, is a “must” at every dinner and gathering where food is…

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MEDITERRANEAN BLACK BEAN & LAVOSH SWIRLS

Drain thoroughly. Transfer the beans to a food processor and add the parsley, cilantro, olive oil and HUMMUS SPICE. Process…