Potatoes

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POTATO AND ONION OMELET

My daughter Mona often prepares this nourishing quick meal for her seven children at the end of a busy day.…

LEBANESE HASH BROWNS

2 medium potatoes 3 Tbsp butter or oil 1 cup diced onion 2 1/2 Tbsp SPICE BAZAAR KIFTA SPICE 2…

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GREEK HOME-BAKED POTATOES

Preheat oven to 450 degrees. Line a shallow baking pan with parchment, or use foil and spray with non-stick spray.…

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IMJADARA WITH BULGUR (Lentil and Bulgur Pilaf)

In a medium saucepan, bring lentils and 1 cup water to a boil. Reduce heat and simmer, covered, for 20…

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MOROCCAN COUSCOUS PILAF

Prepare Moroccan Couscous Pilaf to serve with the traditional Moroccan Chicken or Lamb Couscous Platter. Or serve it as a…

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BULGUR PILAF

Slightly nutty and very flavorful, bulgur pilaf is a unique change of pace from rice or potatoes. In a medium…

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TANDOORI DRESSING

Blend yogurt, mayonnaise and TANDOORI BOMBAY BLEND together in a bowl until smooth.

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SYRIAN POTATO SALAD

Cut potatoes into 1/2 inch cubes. Boil in water to cover, until done but firm. Drain and transfer to a…