Fresh Tomato and Cucumber Salad
Prepare vegetables and mix in the mint, olive oil and SESAME TAHINI SAUCE SPICE. Salad may be prepared ahead and…
DOLMADES (Stuffed Grape Leaves)
Filling: Place the rice and water in a small saucepan. Bring to a boil. Reduce heat and simmer 7 to…
SEAFOOD GREEK FRIED FISH WITH AVGOLEMONO SAUCE
Rinse filets and pat dry. Sprinkle on both sides with RANDA‘S SPICE and HELLENIC HERB BLEND and dredge in flour.…
DAL (Indian Lentils)
Dal is served as a traditional accompaniment to Indian meals or may be served over rice as a main dish.…
GREEK HOME-BAKED POTATOES
Preheat oven to 450 degrees. Line a shallow baking pan with parchment, or use foil and spray with non-stick spray.…
SYRIAN SALAD DRESSING
Place all the ingredients in a small bowl and whisk until thick.
SALADS & DRESSINGS TABOULI & (Parsley and Wheat Salad)
Tabouli is the Queen of Salads in the Middle East. It graces the tables of the most elegant dinners and…
MOROCCAN CHICKEN SOUP
Let the soothing aroma of this quick and easy Moroccan Chicken Soup waft through your home and draw everyone to…
AVGOLEMONO SAUCE X (Greek Egg-lemon Sauce)
In a medium saucepan, melt butter over medium heat. Add flour and stir briskly until bubbly and color begins to…
AVGOLEMONO SOUP (Greek Egg-lemon Soup with Chicken)
This is the most popular Greek soup. Its richness and lemony flavor is very satisfying and is a wonderful addition…