Prepare Fatayer Dough and set aside to rise. While dough is rising, prepare the filling. Squeeze excess liquid from the spinach and place in a medium bowl. Mix in the remaining filling ingredients. Set aside until
dough is ready. Then proceed with directions for shaping and baking pies.
NOTE: Purchased frozen or fresh dinner roll or pizza dough may be substituted for home made dough. Follow instructions on the package for defrosting and rising.
Category
Breads
LENTIL SOUP SPICE
SESAME TAHINI SAUCE SPICE
Servings
Makes 20 pies
Author
- 1 recipe Fatayer Dough
- 3 10 oz pkg frozen chopped spinach, defrosted
- 1/4 cup olive oil
- 3/4 cup diced onion
- 2 Tbsp SPICE BAZAAR SESAME TAHINI SPICE