This is a great dip to serve with Hot & Spicy Chicken Wings
or fresh vegetables and chips.
To prepare the dip, place all the ingredients in a small bowl and mix well.
To prepare as a dressing, thin the dip with 1/4 to 1/2 cup milk.
- 1 c Sour Cream
- 1/2 c Mayonnaise
- 2 tbsp Lemon Juice
- 1/4 c Olive Oil
- 4 Cloves Garlic, crushed
- 2 tbsp Egyptian Lentil Soup Spice